One of the most common tea filler additives is princely pear or citrus bergamia. The taste of this sophisticated treat cannot be confused with anything & ndash; a little spicy, tart, both refreshing and warming. In this article, we will figure out what bergamot is, or monarda, which is added to brewed tea, and how it looks in the photo.

Traditional tea drinking can be successfully replaced with an alternative option - iced tea. Iced tea not only refreshes in the summer season, but also has a very interesting taste, thanks to the variety of different ingredients and techniques in the design. The article reveals the following questions: cold tea recipes; how to make a soft drink; home cooking tips.

The wonderful Russian tradition of enjoying tea with lemon has a practical side. So, the topic of the benefits and harms of tea with lemon deserves the closest attention: we find out which diseases can really be cured by regular use of it and what side effects can arise if you get too carried away with it. As well as important accompanying points & ndash; from calories to the most interesting recipes & ndash; will also be considered.

We offer to learn more about jasmine tea, its benefits and health benefits. For brewing jasmine tea, buds collected during the flowering period of the shrub are used. They are believed to contain the highest amounts of essential oils, healing and nutrients. For medicinal purposes, as a rule, white inflorescences are used. It is believed that it is they who have the most pronounced effect on the body, help to get rid of some ailments.

Back in the XVII century, traveling in China, one of the researchers noted that rich Chinese drink not quite a traditional drink. It was tea with milk, whose benefits and harms are still discussed and overgrown with legends. He is credited with magical healing properties and a large list of contraindications. Therefore, it is worth understanding the question and knowing for whom he is a panacea, and for whom & ndash; taboo.

You can hardly find a Japanese who would not have heard about the benefits of match tea and did not know what kind of product it was. This traditional Japanese drink is of interest not only for its unusual consistency and bright taste characteristics, but also for its versatility: in dry form it is used in the preparation of various dishes, added to pastries to give it a rich green color. In the twentieth century, it began to be actively used in the framework of homeopathy and cosmetology. Read more about product features below.

Teguanyin & ndash; it is a particularly valuable variety of Chinese tea. It is a teal-colored drink that differs from its counterparts in its unique growing technology, high quality and abundance of useful properties. In China, he is called the & laquo; iron goddess of mercy & raquo; and characterize as an oolong, capable of giving a huge surge of energy and strength to a person. In our article we will tell you about its features and culture of use.

China & ndash; undisputed world leader in tea cultivation and export. Green tea & ndash; makes up a significant share of tea production. One of its subspecies is milk oolong, the benefits and harms of which we will consider in our article.