We offer to learn more about jasmine tea, its benefits and health benefits. For brewing jasmine tea, buds collected during the flowering period of the shrub are used. They are believed to contain the highest amounts of essential oils, healing and nutrients. For medicinal purposes, as a rule, white inflorescences are used. It is believed that it is they who have the most pronounced effect on the body, help to get rid of some ailments.

Tea ceremony in the East & ndash; not just an ancient tradition. They approach her with all seriousness. Each Chinese province prefers its own variety: for example, in the south they are more willing to drink green tea, in the north & ndash; red, the Fujian area favors oolong, and in Yunnan County, post-fermented varieties are the most popular. Among them stand out puers & ndash; these are shu and shen, which have fundamental differences in both beneficial properties and taste.

Puer is the most famous post-fermented tea, characterized by a unique production technology and beneficial properties, as well as a small number of contraindications. Exquisite and refined taste, a record number of vitamins and trace elements in the composition allowed him to gain world popularity, gain loyal fans around the world.

Teguanyin & ndash; it is a particularly valuable variety of Chinese tea. It is a teal-colored drink that differs from its counterparts in its unique growing technology, high quality and abundance of useful properties. In China, he is called the & laquo; iron goddess of mercy & raquo; and characterize as an oolong, capable of giving a huge surge of energy and strength to a person. In our article we will tell you about its features and culture of use.

China & ndash; undisputed world leader in tea cultivation and export. Green tea & ndash; makes up a significant share of tea production. One of its subspecies is milk oolong, the benefits and harms of which we will consider in our article.

The classic type of drink that Europeans are used to considering black is called red in China. There are a huge number of plantations in the Middle Kingdom where the best, elite varieties of tea are grown: one of these is dian hong.

The topic of the review will be Chinese green tea Ganpawder, its description, benefits and harms, history and cooking technology. An extremely common drink that has gained special love among consumers around the world.

Many legends are associated with this drink and its origin, which is so characteristic of China. Some talk about wonderful monkeys, the second & ndash; about the incredibly healed mother of the emperor, the third & ndash; about the student who wrapped the bush in a red robe. But everyone agrees on one thing: Chinese tea Da Hong Pao is amazing in taste and the beneficial effect that it has on the body: a description of its main properties is most fully presented in this article.