We have prepared a video with various information about tea. How it is produced, how to brew it, what is the difference between one tea and another and much more. Look, it will be interesting.

The aroma and taste of a fragrant drink with mint is familiar to many! Mint tea covers with a wave of refreshing taste, invigorates with a bright aroma due to the presence of essential oils in the plant. The drink is loved all over the world for its unusual taste and spicy smell, and is also an effective tool for the prevention and treatment of many diseases. The benefits and harms of tea with mint, how to properly brew tea with mint and whether the drink has contraindications will be considered later in the article.

The use of inflorescences of various plants & mdash; a common practice in traditional medicine characterized by positive reviews. Of course, flower infusions and decoctions will not replace medicines in the event of a serious illness & mdash; however, the improvement in well-being and the surge of vitality felt after each cup drunk is definitely indicative of the benefits of chamomile tea. How exactly does the traditional remedy help, what is included in its composition, and how does the pharmacy fee differ from those offered in specialized tea shops and self-collected and dried flowers? Let's figure it out.

Carcade is an amazing drink of rich ruby ​ ​ color with a bright sweet and sour taste. Many people have known this taste since childhood. Karkade tea is obtained from the dried petals of Sudanese rose, a genus of hibiscus of a certain species (Hibiscus sabdariffa). In the Russian Tea Company, you can buy karkade in the classic version, as well as in the form of a ready-made mixture of natural fruits, berries, flowers and herbs at attractive prices.

The first mention of sea buckthorn suggests that its historical homeland is the territory of East Asia. Most of the sources that have survived to our times confirm that the healing properties of the plant were already known to Mongolian and Tibetan medicines. Today, the shrub, ripening in late summer and early autumn, grows throughout Europe, so the question of how to make sea buckthorn tea at home comes down solely to the choice of recipe.

Rosehip is a natural store of vitamin C. Its fruits are rich in ascorbic acid many times more than blackcurrant or orange. It is not for nothing that dried rose hips have long been used as an effective tool in the treatment of viral diseases. If you brew rosehips correctly, the impact dose of vitamin C and other useful substances quickly activates the vitality.

For centuries, humans have used plants as medicines. Linden is no exception. From this beautiful and powerful deciduous tree, inflorescences are collected, exuding a sweet aroma. They make incredibly tasty and healthy linden tea. Let's look at how effective linden tea is, how often you can drink it, what are the benefits and harms of linden tea.

Ivan tea is a unique plant, the healing properties of which are found in leaves, shoots, and root. The plant has been popular in folk medicine and in home tea drinking since the time of Russia, when there was no Indian, Ceylon, Chinese tea. Our ancestors knew a lot about herbs. Their special secrets have reached our times, thanks to which we can use the healing properties of Ivan tea to save from many diseases.