Puffy pancakes on kefir
Cooking time:
30 minutes
Active time:
30 minutes
Complexity:
Easy
Pancakes according to this recipe are plump and airy, perfect for breakfast.
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4
Recipe "Lush pancakes on kefir"
Ingredients for 4 servings
warm kefir
700 ml
wheat flour
300g
eggs
2 pcs.
soda
1 tsp (10 g)
vegetable oil
100 ml
sugar
2 tbsp. spoons
salt
1/4 tsp
Step 1/7
Sift the flour into a mixing container, add salt, sugar.
Step 2/7
Pour kefir into a separate bowl, break up the eggs, mix with a whisk.
Step 3/7
Add vegetable oil.
Step 4/7
Add soda to kefir, stir.
Step 5/7
Add flour with sugar and salt, mix everything carefully again with a whisk.
Step 6/7
Preheat the pancake pan, lubricating it with vegetable oil before the first pancake. Fry pancakes over medium-high heat.
Step 7/7
Such plump pancakes are good with sweet fillings, especially with apricot jam and sour cream.
Ingredients for 4 servings
warm kefir
700 ml
wheat flour
300g
eggs
2 pcs.
soda
1 tsp (10 g)
vegetable oil
100 ml
sugar
2 tbsp. spoons
salt
1/4 tsp
Nutritional value per 100 g
Calories
211 kcal
Proteins
5 g
Fats
11 g
Carbohydrates
23 g
Saturated fat
2 g
Dietary fiber
1 g
Added sugar
4 g
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