Vegetable salad for a summer holiday
Cooking time:
20 minutes
Active time:
20 minutes
Complexity:
Easy
This salad is like a typical day in Moomin: it began without a plan, but turned into a real festive miracle! Everything that was found in the refrigerator suddenly developed into a surprisingly harmonious taste. After such a salad, you want to plant a garden on the balcony - what if something incredible grows?
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5
Recipe "Vegetable salad for a summer holiday"
Ingredients for 2 servings
head of leaf salad
1/2 pc.
red onion
1 pc.
tomatoes
4 pcs.
short-fruited cucumber
2 pcs.
small bunch of radish
1 pc.
grain curd
200 g
salt with spices
to taste
olive oil or lemon juice for dressing
to taste
Step 1/5
Tear the lettuce leaves into food-friendly pieces with your hands and place in a large salad bowl.
Step 2/5
Cut the onion into thin half rings.
Step 3/5
Cut radishes and cucumbers into circles or semicircles, tomatoes into medium cubes.
Step 4/5
Place the prepared vegetables on top of the lettuce leaves.
Step 5/5
Add cottage cheese to vegetables and salt. Gently toss the salad just before serving to keep the vegetables fresh. Season with olive oil or lemon juice if desired.
Ingredients for 2 servings
head of leaf salad
1/2 pc.
red onion
1 pc.
tomatoes
4 pcs.
short-fruited cucumber
2 pcs.
small bunch of radish
1 pc.
grain curd
200 g
salt with spices
to taste
olive oil or lemon juice for dressing
to taste
Nutritional value per 100 g
Calories
54 kcal
Proteins
4 g
Fats
3 g
Carbohydrates
4 g
Saturated fat
1 g
Dietary fiber
1 g
Added sugar
0 g
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