Ham, cheese and olive muffins
Cooking time:
45 minutes
Active time:
20 minutes
Complexity:
Average
Savory muffins that are sure to be a convenient picnic snack or decorate the festive table. Of course, ham can be replaced with sausage - it will turn out just as tasty.
See all recipes category Snacks 
5
Recipe "Muffins with ham, cheese and olives"
Ingredients for 4 servings
Maasdam cheese
100 g
chicken ham tender
100 g
olives green
30 g
chicken egg
3 pcs.
milk
150 ml
wheat flour
200 g
butter
80 g
baking powder
1 tsp
salt
pinch
Step 1/8
Break the eggs into a bowl.
Step 2/8
Add milk, sift flour with baking powder and salt, mix with a whisk until smooth.
Step 3/8
Melt the butter. Leave to cool slightly and add to the dough, stir.
Step 4/8
Cut the ham and cheese into small cubes.
Step 5/8
Add to the dough, mix.
Step 6/8
Finely chop the olives and add to the dough as well.
Step 7/8
Place in an oven preheated to 180C and bake the muffins for 20-25 minutes until tender.
Step 8/8
The ham and cheese muffins are ready.
Ingredients for 4 servings
Maasdam cheese
100 g
chicken ham tender
100 g
olives green
30 g
chicken egg
3 pcs.
milk
150 ml
wheat flour
200 g
butter
80 g
baking powder
1 tsp
salt
pinch
Nutritional value per 100 g
Calories
305 kcal
Proteins
13 g
Fats
18 g
Carbohydrates
22 g
Saturated fat
10 g
Dietary fiber
1 g
Added sugar
0 g
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