Strawberry salad with yogurt
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
Light and tasty dessert salad - the very thing for the warm season and strawberry season. Keep the recipe, treat friends, loved ones and feast on yourself. You can cook this salad in portions, laying out the ingredients in layers on each plate. Or make one common dish, and put portions from it to everyone.
See all recipes category Salad
5
Recipe "Strawberry salad with yogurt"
Ingredients for 4 servings
strawberry
200 g
celery (stems)
2 pcs.
mint
for decorating
lactose-free yogurt
1 pack (120g)
spinach fresh
50 g
seeds different (mixture of seeds for salad )
handful
liquid honey
2 tbsp. l.
seed-free kishmish grapes
100 g
Step 1/6
Rinse greens, berries and celery well, dry. Place the spinach on a plate.
Step 2/6
Slice the celery, halve the grapes. Place the celery and grapes on the spinach leaves.
Step 3/6
For strawberries, cut off the stalks, cut each berry in half. If the strawberries are large, then in several parts. Spread over the rest of the ingredients.
Step 4/6
Pour over the honey.
Step 5/6
Add the yoghurt.
Step 6/6
Sprinkle with the seeds, garnish with mint and serve.
Ingredients for 4 servings
strawberry
200 g
celery (stems)
2 pcs.
mint
for decorating
lactose-free yogurt
1 pack (120g)
spinach fresh
50 g
seeds different (mixture of seeds for salad )
handful
liquid honey
2 tbsp. l.
seed-free kishmish grapes
100 g
Nutritional value per 100 g
Calories
82 kcal
Proteins
3 g
Fats
2 g
Carbohydrates
14 g
Saturated fat
1 g
Dietary fiber
1 g
Added sugar
6 g
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