Tea varieties are a topic that can be discussed endlessly. There is simply no single classification. In the online store of the Russian Tea Company there are more than 500 types of such products. How to find your tea that will invigorate, delight with unsurpassed taste and aroma? To do this, you should familiarize yourself with the main classifications of tea varieties.

It is known that green tea has a beneficial effect on the work of the cardiovascular system, has an anti-inflammatory effect, helps to increase the overall tone and improve well-being. Despite the fact that China has been the birthplace of green tea and the undisputed leader in production for many years, today different countries are engaged in its cultivation. Green Tea has a large number of fans who cannot imagine their life without a cup of fragrant drink. But not everyone knows what types and varieties of green tea are the most useful, how to choose a good and high-quality drink among a huge abundance of options.

The variety of types of tea requires different types of brewing! In the traditional Chinese classification, there are 7 types of tea. Each tea category is distinguished by the degree of fermentation of the tea leaf, as well as the type of treatment used to obtain subcategories.

Chinese green tea Bi Lo Chun is very popular not only among residents of the Middle Kingdom, but also among connoisseurs of tea ceremonies around the world. Characteristic features of the finished drink are considered to be a delicate fruity aroma, a spiral shape of leaves, which is obtained thanks to a special technology of twisting by hand.