The strong aroma and ginger flavor shade led to the popularity of cardamom & ndash; it is used both in food preparation and as an additive to drinks. In the article we will tell you about black Indian and green tea with cardamom & ndash; what are the benefits and harms of these recipes.

Each of us has heard of a plant like ginger at least once in our lives. At its mention, a person often has associations with Japanese cuisine. And indeed, the spine is used by chefs around the world as a seasoning for their masterpieces. It also has a unique aroma. That is why its extract is actively used by perfumers to create perfumes. But, in addition, the plant has long been known for its beneficial properties. In eastern countries, it is even called a cure for all diseases and is used to treat many severe pathologies. So, how to make ginger tea properly, how to do it at home and what is affected by ginger root -...

Unpretentious stems with fragrant, fragrant leaves grow in almost every yard and do not require special care, are easy to dry in the open air, and in the drink they quench thirst well, give a feeling of freshness and coolness. You need to know how to properly brew tea with fresh mint. Incorrect dosage will not only harm the body, but also leave an unpleasant cloying bitter aftertaste, in which tender tea leaves will completely dissolve and lose their properties.

What are the healing flowers of linden, how to brew tea, what helps, what benefits for the female body, men and children? Get comprehensive information about this miracle drink, which should be on the shelf in every kitchen, because the range of action of this plant is truly huge and will help to cope with most health problems.

Masala is a legendary drink that came to Europe from India. In Nepal and Tibet, it is loved not only for its unforgettable spice aroma and tonic effect, but also for its Ayurvedic qualities. The product heals the body, activates the immune system, normalizes the work of the central nervous system. The unique taste properties of masala tea are given by various spices, which are necessarily included in any recipe for cooking with milk.

The healing properties of rosehips have long been recognized not only by folk, but also by traditional medicine. Decoctions, tinctures and rosehips teas are used to restore the body after prolonged illnesses, for prevention and treatment. But in order for the drink to retain its useful characteristics, it must be competently prepared. We will tell you how to properly and how much time to brew dried rose hips in a thermos, as well as about the correct proportions for cooking and contraindications.

In this article, we will tell you how to properly brew tea in a brew or teapot. A well-done procedure allows the drink to fully open, and for us & mdash; enjoy its rich taste and aroma. The rules below are simple and will remain relevant even if there is no way to hold a real tea ceremony.

About Chinese puer tea and how to brew it correctly. Let's understand the taste, useful properties, methods of production and use. And also about many other things that are in the puer.