Buckwheat tea dates back to ancient China. Even then, people discovered its extraordinary taste and learned about its beneficial properties. With the help of buckwheat tea, many diseases were treated and enjoyed the exquisite aroma. What is buckwheat tea, what useful properties it has and whether there is harm from it, let's figure it out.

Longjing & ndash; the main variety of green tea in China. It belongs to the real masterpieces of the tea world, and its popularity has gone far beyond the Middle Kingdom. In this article you will learn everything you need to appreciate the splendor of the taste and aroma of this hot drink, to discover all its benefits.

About Chinese puer tea and how to brew it correctly. Let's understand the taste, useful properties, methods of production and use. And also about many other things that are in the puer.

What myths do not exist around the tea ceremony with this fragrant drink. Some say that milk oolong should be steamed with milk, while others adhere to the traditional type of cooking: what is the truth and how to brew milk oolong correctly, learn from our article.

Western culture, unlike Eastern culture, is characterized by haste and a desire for simplification. For Europeans, there is nothing wrong with limiting yourself to boiling water and a tea bag. However, this will not work with real Chinese tea: in order to reveal the true taste of the famous Da Hong Pao, you need to know how and how much to brew it correctly. We will talk about this further.

To achieve the exquisite aroma that the drink has become famous for the whole world, you need to know how to properly brew pressed Chinese puer tea in tablets and briquettes at home. That's what we'll talk about.

Almost 40 countries produce more than 3.5 million tons of tea annually. Unconditional leadership in Chinese products, which are practically out of competition. China is in first place in the world in terms of production and in second & ndash; by export volumes. Mostly, green and white teas, pueras and oolongs come to the global market, but there are also black, yellow and red teas. So what is Chinese tea and why is it so popular?

Like green tea differs from black or yellow, so does pu & ndash; it is just one variety of tea bush. Biologically, there is only one type of tea plant, Camellia sinensis, and the rest is & ndash; these are its varieties, species and agrotypes. It is they who determine the characteristic properties of a particular tea variety. Puer tea is produced from flushes or leaves of tea trees growing in only one region & ndash; Chinese province of Yunnan, in the area of ​ ​ the Six Famous Tea Mountains.