Eggplant fan in the oven
Cooking time:
40 minutes
Active time:
5 minutes
Complexity:
Easy
Appreciate the incredible eggplant dish. Its taste and amazing serve will pleasantly surprise you and your guests .
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Recipe for "Eggplant Fan in the Oven"
Ingredients for 4 servings
eggplants
4 pcs.
tomatoes
4 pcs.
hard/semi-hard cheese
200 g
sour cream
to taste
salt
to taste
Step 1/6
Cut the eggplants with a fan, salt and let stand for 40 minutes so that the bitterness goes away.
Step 2/6
During this time, thinly slice cheese and tomatoes.
Step 3/6
Wash and dry the eggplants, put cheese and tomatoes between each plate. Then we spread the fan on a baking sheet. Do not salt!
Step 4/6
Top the fan with sour cream or mayonnaise or any sauce based on them (to taste).
Step 5/6
Bake at a temperature of 200-220 ℃ from 30 to 50 minutes.
Step 6/6
Eggplant is ready when soft and lightly ruddy.
Ingredients for 4 servings
eggplants
4 pcs.
tomatoes
4 pcs.
hard/semi-hard cheese
200 g
sour cream
to taste
salt
to taste
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