Marshmallow flowers
Cooking time:
15 minutes
Active time:
15 minutes
Complexity:
Easy
Another simple and stylish version of the decor that can be done in a matter of minutes. You can redesign flowers to your liking using different types of sprinkles, number of petals and marshmallow colour.
See all Easter category recipes 
5
Recipe " Marshmallow Flowers"
Ingredients for 6-8 servings
marshmallows
1/2 pack
pastry sprinkles
1 pack
cornstarch
1 tbsp. l.
Step 1/2
Cut the marshmallow into 4-5 "petals" without reaching the end of the marshmallow. If the marshmallow sticks strongly to your hands, sprinkle it lightly with cornstarch.
Step 2/2
Connect the two ends of the resulting blank to form a flower. Add sprinkles to the center - done!
Ingredients for 6-8 servings
marshmallows
1/2 pack
pastry sprinkles
1 pack
cornstarch
1 tbsp. l.
Similar recipes