Beetroot with sausage
Cooking time:
15 minutes
Active time:
15 minutes
Complexity:
Easy
Recipe from our customer Natalia Stupina from the social network "VKontakte." Is it a hot summer day outside the window, and the desire to eat hot dishes has disappeared? This recipe will come in handy. We suggest enjoying cold soup from your favorite ingredients .
See all recipes category Soup 
4
Recipe "Beetroot with sausage"
Ingredients per 1 serving
boiled beets
50 g
cucumbers
25 g
garden radish
25 g
doctor's sausage
30 g
egg
1 pc.
garlic
1 clove
ayran
200 ml
mineral water
to taste
salt
to taste
ground black pepper
to taste
lemon
to taste
Step 1/4
Grate boiled beets and garlic.
Step 2/4
Cut the radishes, cucumber and sausage into strips.
Step 3/4
Put the sausage and chopped vegetables on a plate. Fill with ayran and mineral water. Pepper and salt to taste.
Step 4/4
Garnish the dish with egg and chopped herbs. Drizzle with lemon juice to taste.
Ingredients per 1 serving
boiled beets
50 g
cucumbers
25 g
garden radish
25 g
doctor's sausage
30 g
egg
1 pc.
garlic
1 clove
ayran
200 ml
mineral water
to taste
salt
to taste
ground black pepper
to taste
lemon
to taste
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