Suluguni on the grill
Cooking time:
20 minutes
Active time:
10 minutes
Complexity:
Easy
Need to defrost
Victoria
Recipe writer and our reader
A juicy and appetising dish on the grill, to which lingonberry sauce is ideal.
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Recipe "Suluguni on the grill "
Ingredients for 4-6 servings
Suluguni
1 pc.
Puff pastry
1 pc.
Step 1/3
Cut the suluguni into squares, put on a skewer.
Step 2/3
Cut the puff dough into long strips, roll a little.
Step 3/3
Wind the thawed dough on suluguni. Fry until tender.
Ingredients for 4-6 servings
Suluguni
1 pc.
Puff pastry
1 pc.
Nutritional value per 100 g
Calories
348 kcal
Proteins
12 g
Fats
21 g
Carbohydrates
28 g
Saturated fat
13 g
Dietary fiber
1 g
Added sugar
5 g
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