Spaghetti with meatballs
Cooking time:
40 minutes
Active time:
15 minutes
Complexity:
Easy
I think everyone knows how delicious it is, and with ready-made meatballs it's also very simple!
5
Recipe "Spaghetti with meatballs"
Ingredients for 2 servings
Home-cooked meatballs
300g
Bulb
Garlic
2 cloves
Tomatoes in c/s
300g
Greens
to taste
Salt
Pepper
Spaghetti
400 g
Step 1/4
Fry the meatballs in vegetable oil on both sides, put on a plate.
Step 2/4
In the remaining oil in the pan, fry the finely chopped onions and garlic, add the meatballs and tomatoes. If there are no tomatoes, you can use tomato paste diluted with broth.
Step 3/4
Simmer under the lid for 15 minutes. After that, add greens, salt and pepper.
Step 4/4
Boil spaghetti in salted boiling water. When serving, first put spaghetti on a plate, and then meatballs in tomato sauce.
Ingredients for 2 servings
Home-cooked meatballs
300g
Bulb
Garlic
2 cloves
Tomatoes in c/s
300g
Greens
to taste
Salt
Pepper
Spaghetti
400 g
Nutritional value per 100 g
Calories
150 kcal
Proteins
7 g
Fats
3 g
Carbohydrates
24 g
Saturated fat
1 g
Dietary fiber
2 g
Added sugar
0 g