Chocolate muffins
Cooking time:
30 minutes
Active time:
10 minutes
Complexity:
Easy
Such muffins are a great pastry for tea or a wonderful weekend breakfast. Muffins are moist, tender, crumbly and fragrant. Try cooking and treating loved ones.
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5
Chocolate Muffins recipe
Ingredients per 9 servings
eggs
1 pc.
sugar
150 g.
vegetable oil
40 ml
milk 3.2%
200 ml
flour
200 g
cocoa
30 g
baking powder
pinch
salt
pinch
chocolate
120 g
Step 1/5
Beat the eggs with sugar until fluffy, pour in the oil.
Step 2/5
Add the milk and all the dry ingredients. Knead the dough thoroughly.
Step 3/5
Add chopped chocolate or drops. Stir.
Step 4/5
Divide the dough into forms by filling them into ⅔.
Step 5/5
Bake in an oven preheated to 180 ° C for 20 minutes. Check readiness by dry skewer.
Ingredients per 9 servings
eggs
1 pc.
sugar
150 g.
vegetable oil
40 ml
milk 3.2%
200 ml
flour
200 g
cocoa
30 g
baking powder
pinch
salt
pinch
chocolate
120 g
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