Pomegranate bracelet salad
Cooking time:
1 hour 20 minutes
Active time:
20 minutes
Complexity:
Average
Pomegranate Bracelet salad looks very festive and immediately attracts attention on the table. Traditionally, it is designed in the form of a ring and must be decorated with pomegranate grains - in this case, you can both cover the entire surface with grains and gracefully decorate only the top.
See all recipes category Salad 
5
Recipe "Salad "Pomegranate bracelet""
Ingredients for 8-10 servings
grenades
2 pcs.
chicken breast fillet
200 g
eggs
3 pcs.
beet
2 pcs.
carrots
1 pc.
potatoes
3-4 pcs.
walnuts
30 g
onions
1 pc.
lemon
1 pc.
mayonnaise
150 g
salt
to taste
pepper
to taste
Step 1/11
Boil the chicken fillets and potatoes in salted water in separate pans. Hard-boil the eggs.
Step 2/11
Wash the beets and carrots, dry, wrap in foil and bake in an oven preheated to 180 ° C for 40-60 minutes until soft. Pierce vegetables with a knife to check readiness - the blade should go in and out easily.
Step 3/11
Peel and cut the onion into half rings.
Step 4/11
Cover with boiling water and leave for 3-4 minutes. Then drain the water.
Step 5/11
Finely chop the potatoes into freeform pieces.
Step 6/11
Chop eggs, beets and carrots on a coarse grater.
Step 7/11
Cut the chicken fillet about the same as the potatoes, or slightly larger.
Step 8/11
Chop nuts with a knife.
Step 9/11
Combine the chicken, potatoes, beets, carrots, onions, eggs and nuts in a large bowl. Add 0.5 teaspoons of lemon juice, mayonnaise, salt and pepper to taste and mix.
Step 10/11
Put the salad on a large plate in the shape of a ring - you can around a small round bowl, a cookie cutter or a small cooking ring. Garnish with pomegranate grains.
Step 11/11
Cool before serving "pomegranate bracelet."
Ingredients for 8-10 servings
grenades
2 pcs.
chicken breast fillet
200 g
eggs
3 pcs.
beet
2 pcs.
carrots
1 pc.
potatoes
3-4 pcs.
walnuts
30 g
onions
1 pc.
lemon
1 pc.
mayonnaise
150 g
salt
to taste
pepper
to taste
Nutritional value per 100 g
Calories
155 kcal
Proteins
6 g
Fats
10 g
Carbohydrates
12 g
Saturated fat
1 g
Dietary fiber
2 g
Added sugar
0 g
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