Pasta Arabyata
Cooking time:
20 minutes
Active time:
20 minutes
Complexity:
Easy
Fresh and hot sauce for pasta, which is very simple to prepare!
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5
Recipe "Pasta Arabyata"
Ingredients for 2-3 servings
macaroni "Spring"
200 g
diced tomatoes
0.5 cans (200g)
cherry tomatoes
8 pcs..
young garlic
2-3 cloves
onions shallot
1 pc.
hot fresh pepper
to taste
fresh parsley
a few twigs
grated parmesan
15 g
olive oil
2 tbsp. spoons
salt
to taste
freshly ground black pepper
to taste
sugar
pinch
Step 1/3
Put boiled pasta water in a large saucepan, salt.
Step 2/3
Finely chop the shallots and fry lightly in olive oil. Then add chopped garlic and hot pepper, tomatoes from a jar and a pinch of sugar, simmer for another 10 minutes. Boil al dente paste, drain, mix springs with olive oil.
Step 3/3
Serve the pasta with the sauce and fresh cherry topped with chopped parsley and grated cheese.
Ingredients for 2-3 servings
macaroni "Spring"
200 g
diced tomatoes
0.5 cans (200g)
cherry tomatoes
8 pcs..
young garlic
2-3 cloves
onions shallot
1 pc.
hot fresh pepper
to taste
fresh parsley
a few twigs
grated parmesan
15 g
olive oil
2 tbsp. spoons
salt
to taste
freshly ground black pepper
to taste
sugar
pinch
Nutritional value per 100 g
Calories
137 kcal
Proteins
4 g
Fats
4 g
Carbohydrates
21 g
Saturated fat
1 g
Dietary fiber
2 g
Added sugar
0 g
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