Pickled cucumbers for the winter
Cooking time:
40 minutes
Active time:
40 minutes
Complexity:
Average
Need to prepare products
Classic pickled crispy cucumbers in a can for the winter with a triple pour. For salting, be sure to choose strong small cucumbers with pimples, they are ideal for pickling. To prevent cucumbers from "exploding," be sure to sterilize the cans well. This vegetable is rather capricious at sunset, so it is better to play it safe .
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4
Recipe "Pickled cucumbers for the winter "
Ingredients
cucumbers
1 kg
garlic
4 cloves
salting greens (horseradish, currant and cherry leaves, dill umbrellas)
bunch
water
1.5 L
salt
3 tbsp. spoons
sugar
3 tbsp. spoons
allspice peas
6 pcs.
carnation
4 pcs.
apple vinegar 9%
130 g
Step 1/11
Wash the cucumbers, cover with cold water along with herbs for salting and leave for an hour.
Step 2/11
Prepare the jars: Wash thoroughly and sterilise them over steam or in the oven at 100C for 15 minutes.
Step 3/11
For brine, dissolve salt and sugar in water, bring to a boil.
Step 4/11
Cut off the ends of the cucumbers. Pack the cucumbers tightly into jars, interspersed with garlic cloves, herbs and spices.
Step 5/11
Pour boiling brine over the cucumbers in the jars and leave for 10 minutes.
Step 6/11
Drain the brine back into the pan, boil again and pour into jars. Leave for another 5 minutes.
Step 7/11
Drain the brine in a saucepan for the last time, bring to a boil and add the vinegar.
Step 8/11
Pour into banks.
Step 9/11
In boiling water, sterilize the lids and close or roll up the jars, adding an additional 1 teaspoon of vinegar to each jar before closing.
Step 10/11
Turn the jars upside down and leave to cool.
Step 11/11
Store in a dry, cool place.
Ingredients
cucumbers
1 kg
garlic
4 cloves
salting greens (horseradish, currant and cherry leaves, dill umbrellas)
bunch
water
1.5 L
salt
3 tbsp. spoons
sugar
3 tbsp. spoons
allspice peas
6 pcs.
carnation
4 pcs.
apple vinegar 9%
130 g
Nutritional value per 100 g
Calories
17 kcal
Proteins
0 g
Fats
0 g
Carbohydrates
4 g
Saturated fat
0 g
Dietary fiber
0 g
Added sugar
2 g
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