Matcha latte on coconut milk
Cooking time:
5 minutes
Active time:
5 minutes
Complexity:
Easy
This popular drink is prepared as simply and quickly as possible, and the taste is no worse than in a fashionable coffee shop.
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Recipe for Matcha Latte on Coconut Milk
Ingredients per 1 serving
match latte
1 pack
coconut milk
120 ml
ice
5-6 cubes
date syrup
ad libitum
Step 1/3
Dilute the contents of the bag in 50 ml of hot (but not boiling) liquid until smooth, homogeneous.
Step 2/3
Fill a tall glass with ice, add cold coconut milk and pour over the matcha.
Step 3/3
Add syrup if desired, but you can do without it: the drink already has a small amount of coconut sugar.
Ingredients per 1 serving
match latte
1 pack
coconut milk
120 ml
ice
5-6 cubes
date syrup
ad libitum
Nutritional value per 100 g
Calories
74 kcal
Proteins
2 g
Fats
5 g
Carbohydrates
6 g
Saturated fat
3 g
Dietary fiber
1 g
Added sugar
1 g
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