Lazy dumplings

Cooking time:

20 minutes

Active time:

15 minutes

Complexity:

Easy

Lazy dumplings with sweet sauces are good for breakfast, but these same dumplings may well become lunch or dinner. It is enough to add spices and chopped greens to the dough instead of sugar and vanilla, and replace part of the cottage cheese with grated cheese. Recipes for cottage cheese waffles and envelopes with cottage cheese and herbs from the video can be found here and here.

See all recipes category Breakfasts

Recipe "Lazy dumplings"

Ingredients for 3-4 servings

cottage cheese

360 g

sugar

1 tbsp. l.

egg

1 pc.

vanilla sugar

1 tsp

flour

230g

salt

1/4 tsp

jam, butter, sour cream

for filing

Step 1/3

Combine all ingredients except flour. Then pour in the flour little by little, stirring each time, until the dough stops sticking to the sides of the bowl. Knead with your hands.

Step 2/3

Roll out a piece of dough into a sausage with a diameter of 2 cm. Cut it into pieces 2 cm wide diagonally.

Step 3/3

Boil lazy dumplings in boiling water for 3-4 minutes. Put in a bowl, add the butter and stir.

Simple and fast

Cottage cheese