Chicken in chocolate mole
Cooking time:
1 hour 50 minutes
Active time:
20 minutes
Complexity:
Average
Chicken in chocolate is a dish for those who are ready to experiment with tastes .
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4
Recipe "Chicken in chocolate mole"
Ingredients for 4 servings
bone-in chicken legs
1 pack
brown and wild rice mix
2 sachets
tomatoes
200 g
onions
2 pcs.
garlic
1 head
bananas are green
2 pcs.
walnuts
100 g
almonds
100 g
chocolate bitter
25 g
olive oil
2 tbsp. spoons
cilantro
bunch
Chile
to taste
paprika
1 tsp
carnation
2 pcs.
cinnamon
0.5 tsp
anisetree
1 pc.
ground black pepper
to taste
salt
to taste
Step 1/9
Place the drumstick or spuds on a baking sheet, salt, pepper, sprinkle with ground paprika, pour over olive oil. Bake in the oven at 180C for about half an hour.
Step 2/9
Cut the onion into cubes, cut the garlic cloves into halves, remove the green middles.
Step 3/9
Cut the tomatoes into cubes.
Step 4/9
Fry the onion and garlic in olive oil. Add the ground cinnamon and paprika, fry for about two minutes.
Step 5/9
Then add the tomatoes and hot peppers.
Step 6/9
Add the nuts and sliced bananas, pour in a glass of water and simmer everything together for about 30 minutes. At the end, add the chocolate and stir.
Step 7/9
Pour the mixture into a blender, punch until smooth, salt to taste.
Step 8/9
Put the chicken in the pan, pour over the sauce, add the star anise and cloves. Simmer together for another half hour.
Step 9/9
Boil the rice until tender, serve with the hot chicken in the sauce.
Ingredients for 4 servings
bone-in chicken legs
1 pack
brown and wild rice mix
2 sachets
tomatoes
200 g
onions
2 pcs.
garlic
1 head
bananas are green
2 pcs.
walnuts
100 g
almonds
100 g
chocolate bitter
25 g
olive oil
2 tbsp. spoons
cilantro
bunch
Chile
to taste
paprika
1 tsp
carnation
2 pcs.
cinnamon
0.5 tsp
anisetree
1 pc.
ground black pepper
to taste
salt
to taste
Nutritional value per 100 g
Calories
213 kcal
Proteins
12 g
Fats
13 g
Carbohydrates
13 g
Saturated fat
2 g
Dietary fiber
2 g
Added sugar
0 g
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