Wings in honey sauce
Cooking time:
40 minutes
Active time:
5 minutes
Complexity:
Easy
Need to marinate
Juicy and soft chicken wings or crispy - which ones do you like? The honey marinade is perfect for both options, only the cooking time and oven temperature differ.
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5
Recipe "Wings in honey sauce"
Ingredients for 4 servings
chicken wings
800g (1 pack)
paprika
1 tsp
honey
1 tbsp. spoon
soy sauce
2 tbsp. spoons
garlic
2 cloves
hot pepper
to taste
cilantro
2 sprigs
Step 1/5
Put the wings in a bowl, pour over the soy sauce and honey. Sprinkle with paprika, add a couple of rings of fresh hot pepper (or replace it with dry chilli), add chopped garlic and cilantro .
Step 2/5
Stir thoroughly and leave to marinate for half an hour at room temperature.
Step 3/5
Preheat the oven to 220C. Line a baking tray with baking paper, put the wings in one layer.
Step 4/5
To keep the wings juicy, bake them for 25 minutes at 220 ° C and another 10 minutes at 180 ° C. For a crisp result, you need to bake the wings for 30 minutes at 220 ° C and another 40 minutes at 160 ° C.
Step 5/5
The chicken wings in honey sauce are ready.
Ingredients for 4 servings
chicken wings
800g (1 pack)
paprika
1 tsp
honey
1 tbsp. spoon
soy sauce
2 tbsp. spoons
garlic
2 cloves
hot pepper
to taste
cilantro
2 sprigs
Nutritional value per 100 g
Calories
216 kcal
Proteins
17 g
Fats
12 g
Carbohydrates
3 g
Saturated fat
3 g
Dietary fiber
0 g
Added sugar
2 g
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