Converters with cottage cheese
Cooking time:
20 minutes
Active time:
20 minutes
Complexity:
Easy
If you like kutab or miracle, try to prepare convertibles with cottage cheese and herbs according to this recipe. This hot snack is made very simple and fast, but it turns out to be incredibly appetizing and satisfying. Recipes for curd waffles and lazy dumplings from the video can be viewed here and here.
See all recipes category Snacks 5
Recipe "Convertika with cottage cheese "
Ingredients for 3-4 servings
cottage cheese
180 g
kremchiz
1 tbsp. l. with a slide
khmeli suneli
1/4 tsp
Armenian pita bread
1 sheet
dill and cilantro
several twigs
salt
to taste
Greek yogurt to serve
1 pack
vegetable oil for frying
2 tbsp. l.
Step 1/3
Finely chop the dill and cilantro. Mix cottage cheese, cremchiz, salt, spices and herbs.
Step 2/3
Cut the pita bread into four parts (the amount depends on the size of the pita bread) and brush the filling over each part.
Step 3/3
Roll up in an envelope and fry until golden brown.
Ingredients for 3-4 servings
cottage cheese
180 g
kremchiz
1 tbsp. l. with a slide
khmeli suneli
1/4 tsp
Armenian pita bread
1 sheet
dill and cilantro
several twigs
salt
to taste
Greek yogurt to serve
1 pack
vegetable oil for frying
2 tbsp. l.
Nutritional value per 100 g
Calories
213 kcal
Proteins
13 g
Fats
11 g
Carbohydrates
16 g
Saturated fat
4 g
Dietary fiber
1 g
Added sugar
0 g
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