Club sandwich
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
We prepare a sandwich that will make a great snack on a picnic or even a festive table.
See all category recipes For picnic 
4
Recipe "Club Sandwich"
Ingredients for 2 servings
toast bread
6 slices
sous-vide chicken breast fillet
1 pc.
Cotto's ham
2 slices
Cheese marble sliced
1 pack
bacon
6 slices
tomatoes
2 pcs.
iceberg lettuce
20 g
mayonnaise
2 tbsp. spoons
Step 1/5
Put the bacon strips on a baking sheet lined with parchment. Bake at 200 ° C for about 6-8 minutes.
Step 2/5
Cut the chicken fillet into slices, tomatoes into rounds. Lightly toast the bread in a toaster.
Step 3/5
Collect sandwiches in this order: bread, mayonnaise, chicken fillet, tomato, bread, mayonnaise, ham, iceberg, cheese, bacon, tomato, mayonnaise, bread.
Step 4/5
Lightly press the sandwiches down to hold their shape and cut gently diagonally to form triangles.
Step 5/5
You can fasten the layers with a skewer and serve club sandwiches to the table.
Ingredients for 2 servings
toast bread
6 slices
sous-vide chicken breast fillet
1 pc.
Cotto's ham
2 slices
Cheese marble sliced
1 pack
bacon
6 slices
tomatoes
2 pcs.
iceberg lettuce
20 g
mayonnaise
2 tbsp. spoons
Nutritional value per 100 g
Calories
243 kcal
Proteins
16 g
Fats
15 g
Carbohydrates
9 g
Saturated fat
5 g
Dietary fiber
1 g
Added sugar
0 g
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