Caramelized apples for cheesecakes
Cooking time:
20 minutes
Active time:
10 minutes
Complexity:
Easy
Recipe from our customer Natalia Kostomakhina from the social network "VKontakte." If you like to feast on cheesecakes just like us, we suggest diversifying the presentation of the dish and complementing it with exquisite apple notes .
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Recipe "Caramelized apples for cheesecakes"
Ingredients for 2 servings
apples
2 pcs.
sugar
100 g
butter
20-30 g
cinnamon
to taste
Step 1/3
Cut the apples into cubes, removing the core and seeds. Drizzle over the lemon juice and sprinkle over the cinnamon.
Step 2/3
Pour the sugar into a hot pan. Once it has melted, add the butter and arrange the apples.
Step 3/3
Fry the apples over a medium heat, stirring constantly, for 10 minutes. Serve the resulting sauce hot with cheesecakes or casserole.
Ingredients for 2 servings
apples
2 pcs.
sugar
100 g
butter
20-30 g
cinnamon
to taste
Nutritional value per 100 g
Calories
176 kcal
Proteins
0 g
Fats
4 g
Carbohydrates
37 g
Saturated fat
2 g
Dietary fiber
2 g
Added sugar
24 g
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