Caprese "Burrata and Baku Tomatoes"
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
Need to prepare products
Classic Italian cuisine like everyone and fits perfectly into the New Year's menu!
See all recipes category Tomatoes 
5
Recipe "Caprese "Burrata and Baku Tomatoes""
Ingredients for 2 servings
Burrata cheese
150 g
Baku tomatoes
2 pcs.
Pesto sauce classic
1 tbsp
olive oil
1 tsp
freshly ground black pepper
to taste
Step 1/3
Remove the burrata from the refrigerator 15-20 minutes before serving so that it has time to warm up.
Step 2/3
Cut the tomatoes into rounds, put them on a plate around, spread each circle with pesto.
Step 3/3
Put a burrata in the center, drizzle with olive oil, pepper. Cut or tear the burrata just before serving so the cream flows out onto the tomatoes and mixes with the pesto. Bon appetit!
Ingredients for 2 servings
Burrata cheese
150 g
Baku tomatoes
2 pcs.
Pesto sauce classic
1 tbsp
olive oil
1 tsp
freshly ground black pepper
to taste
Nutritional value per 100 g
Calories
130 kcal
Proteins
7 g
Fats
12 g
Carbohydrates
3 g
Saturated fat
5 g
Dietary fiber
1 g
Added sugar
0 g
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