Canape mozzarella with cherry, sun-dried tomato and pesto
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
An elegant solution to replace caprese.
See all recipes category Snacks 
5
Recipe for "Canape mozzarella with cherry, sun-dried tomato and pesto"
Ingredients for 2-5 servings
mozzarella piccolo cheese soft
10 pcs.
fresh basil (green)
10 leaves
cherry tomatoes
10 pcs.
dried tomatoes in oil
3 pcs.
pesto sauce classic
1 tbsp. l.
Step 1/3
Prepare all the ingredients: cut tomatoes and mozzarella cheese into halves, cut dried tomatoes into small pieces, prepare basil leaves.
Step 2/3
Thread half a mozzarella ball onto the skewer, then half a cherry tomato, then a basil leaf and sun-dried tomato, mozzarella and half a cherry.
Step 3/3
Place on a serving plate and pour over the pesto.
Ingredients for 2-5 servings
mozzarella piccolo cheese soft
10 pcs.
fresh basil (green)
10 leaves
cherry tomatoes
10 pcs.
dried tomatoes in oil
3 pcs.
pesto sauce classic
1 tbsp. l.
Nutritional value per 100 g
Calories
183 kcal
Proteins
11 g
Fats
14 g
Carbohydrates
4 g
Saturated fat
7 g
Dietary fiber
1 g
Added sugar
0 g
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