Zucchini bread
Cooking time:
1 hour
Active time:
15 minutes
Complexity:
Average
Recipe from our customer Ksenia Stefankova from the social network "VKontakte." Wondering what else to make from zucchini? Try baking fragrant, ruddy, beautiful bread. He will definitely delight you and your household .
See all Baking category recipes 
5
Recipe "Zucchini bread"
Ingredients for 4 servings
squash
100 g
egg
1 pc.
cottage cheese
180 g
kefir
200 ml
baking powder
10 g
flour
400 g
Italian herbs
to taste
dried garlic
to taste
seed mixture
for decorating
Step 1/6
Grate the zucchini, do not squeeze the juice.
Step 2/6
Combine the egg, cottage cheese, squash, kefir, baking powder, flour, dried garlic and Italian herbs in a bowl until smooth.
Step 3/6
Knead the dough. It should turn out sticky.
Step 4/6
Shape the bread. To make this easier, dust the dough with flour.
Step 5/6
Sprinkle the seed mixture on the bread and put to bake in an oven preheated to 180 ℃ for about 45 minutes.
Step 6/6
Cool the bread on the grill and enjoy it with your favorite spread.
Ingredients for 4 servings
squash
100 g
egg
1 pc.
cottage cheese
180 g
kefir
200 ml
baking powder
10 g
flour
400 g
Italian herbs
to taste
dried garlic
to taste
seed mixture
for decorating
Similar recipes