Herculean porridge with dried cherry and apple
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
Need to soak for 6-8 hours
A little secret: for porridge to boil quickly, you just need to soak the hercules at night.
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5
Recipe "Herculean porridge with dried cherries and apple "
Ingredients for 2-3 servings
hercules flakes
5 tbsp. spoons
milk
250 ml
water
250 ml
butter
30 g
cherry cured
30 g
apple
1 pc.
ground cinnamon
pinch
sugar
1 tsp
salt
pinch
Step 1/3
Pour the flakes with water directly in the saucepan in which you plan to cook porridge, and leave at room temperature overnight.
Step 2/3
In the morning, add milk, dried cherries or raisins and butter. Bring to a boil, cook for 3-5 minutes.
Step 3/3
When serving, add the thinly sliced apple and sprinkle over the cinnamon.
Ingredients for 2-3 servings
hercules flakes
5 tbsp. spoons
milk
250 ml
water
250 ml
butter
30 g
cherry cured
30 g
apple
1 pc.
ground cinnamon
pinch
sugar
1 tsp
salt
pinch
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