Dates with cheese and bacon
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
An unusual combination of products, although if you think about it, then everything is logical - sweet, salty and the taste of "umami," of course it is tasty! The dish turns out to be high-calorie, but you can't eat a lot of it, according to the date (or two) to each guest, just right.
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4
Recipe "Dates with cheese and bacon"
Ingredients for 5-10 servings
Medjul dates
1 pack
Sirtos cheese
80 g.
speck
50 g.
Step 1/3
Wash the dates, cut lengthways and remove the bones .
Step 2/3
Cut the cheese into small cubes, cut the strips of the speck in half.
Step 3/3
Put the cheese in each date, wrap with a strip of veneer. Bon appetit!
Ingredients for 5-10 servings
Medjul dates
1 pack
Sirtos cheese
80 g.
speck
50 g.
Nutritional value per 100 g
Calories
263 kcal
Proteins
11 g
Fats
7 g
Carbohydrates
44 g
Saturated fat
4 g
Dietary fiber
4 g
Added sugar
39 g
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