Stuffed jalapeños in bacon
Cooking time:
40 minutes
Active time:
20 minutes
Complexity:
Average
Stuffed jalapeños in bacon are an original savory snack for spicy lovers.
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5
Recipe for Stuffed Jalapeños in Bacon
Ingredients for 4 servings
jalapeno
4 packs (600g)
minced beef
1 pack (360 g)
bacon spanish
1.5 packs
table salt
5 g (1 tsp) or to taste
ground black pepper
2 g (1/3 tsp)
ground smoked paprika
3 g (1/2 tsp)
cheddar cheese
80 g
tomato juice
80 ml
Step 1/6
Grate the cheese on a fine grater.
Step 2/6
Put the ground beef in a bowl, add the grated cheese, paprika, ground black pepper.
Step 3/6
Pour over the tomato juice and stir until the components combine.
Step 4/6
Fill the jalapeños with the prepared mince.
Step 5/6
Wrap each pepper in a string of bacon.
Step 6/6
Place the peppers vertically in a roasting tin and cook in the oven preheated to 180C for 15-20 minutes.
Ingredients for 4 servings
jalapeno
4 packs (600g)
minced beef
1 pack (360 g)
bacon spanish
1.5 packs
table salt
5 g (1 tsp) or to taste
ground black pepper
2 g (1/3 tsp)
ground smoked paprika
3 g (1/2 tsp)
cheddar cheese
80 g
tomato juice
80 ml
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