Quick chicken satsivi
Cooking time:
40 minutes
Active time:
10 minutes
Complexity:
Easy
The classic satsivi recipe takes quite a lot of time and effort, and we came up with an option on how to make it quickly and not get a lot of dishes dirty. Nut sauce with baked onions and garlic is especially tender and fragrant .
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5
Quick Chicken Satsivi Recipe
Ingredients for 2-3 servings
chicken breast fillet for baking in marinade "Creamy spicy"
1 pc.
walnut, kernel
150 g
meat seasoning
0.5 tsp
garlic
2 cloves
white onion
1 pc.
cilantro
bunch
Step 1/5
Remove labels from the packet of chicken breast fillet. Place the bag on a roasting tray along with the unpeeled garlic cloves. Pour the onion and garlic over the oil. Bake everything together at 190 ° C for about 30 minutes.
Step 2/5
Put the baked onions in a blender, squeeze the flesh from the garlic cloves there, add nuts and seasoning for meat.
Step 3/5
Pour the juice formed in the bag with the chicken into the blender.
Step 4/5
Punch everything in a blender until smooth, if the sauce is too thick, add a little warm water.
Step 5/5
Cut the meat into pieces and pour over the nut sauce. Serve with fresh cilantro and warm tortilla. Bon appetit!
Ingredients for 2-3 servings
chicken breast fillet for baking in marinade "Creamy spicy"
1 pc.
walnut, kernel
150 g
meat seasoning
0.5 tsp
garlic
2 cloves
white onion
1 pc.
cilantro
bunch
Nutritional value per 100 g
Calories
265 kcal
Proteins
21 g
Fats
18 g
Carbohydrates
5 g
Saturated fat
2 g
Dietary fiber
2 g
Added sugar
0 g
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