Sausage and cheese
sandwich like a child
Cooking time:
10 minutes
Active time:
10 minutes
Complexity:
Easy
Mum must have been making you sausage sandwiches for breakfast or a snack, right? Nostalgic with us and cook them now. Our sausage "Binder" is ideal for this - it is as tasty as in childhood.
See all recipes category Breakfasts 
5
Recipe "Sausage and cheese sandwich, like in childhood "
Ingredients for 2-4 servings
sliced loaf
4 slices
boiled sausage "Binder"
80g (8 slices)
dutch cheese, sliced
2 square slices
tomato ketchup
2 tsp
mayonnaise
4 tsp
Dijon mustard
1 tsp
pickled gherkins
4 pcs.
romano salad
1 sheet
Step 1/8
Combine ketchup, mayonnaise and mustard in a bowl.
Step 2/8
Finely chop the gherkins and add to the sauce, stir.
Step 3/8
Brush the bread slices with the sauce.
Step 4/8
Remove the stiff stem from the salad leaf, cut the leaf into pieces or tear it with your hands.
Step 5/8
Put the lettuce leaves on the bread.
Step 6/8
Halve the square slices of cheese. Put half a piece on each sandwich.
Step 7/8
Cut the sausage into rounds. Put 2 rounds of sausage on each sandwich.
Step 8/8
That's it.
Ingredients for 2-4 servings
sliced loaf
4 slices
boiled sausage "Binder"
80g (8 slices)
dutch cheese, sliced
2 square slices
tomato ketchup
2 tsp
mayonnaise
4 tsp
Dijon mustard
1 tsp
pickled gherkins
4 pcs.
romano salad
1 sheet
Nutritional value per 100 g
Calories
203 kcal
Proteins
7 g
Fats
14 g
Carbohydrates
12 g
Saturated fat
4 g
Dietary fiber
1 g
Added sugar
0 g
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