How to brew dry rose hips - all the nuances and rules of brewing

Rosehip is a shrub of the rosaceae family. All its parts find their application in alternative medicine for the preparation of medicinal tinctures, drinks, ointments and compresses. Therefore, we will tell you how to properly brew and drink dried rose hips.

After all, tea from this tasty and fertile product will help you stock up on the necessary vitamins for the whole year and avoid autumn-winter depression.

Healing properties of wild rose

The mature berries of this medicinal plant are a real storehouse of beneficial substances for the human body.

Their unique chemical composition in some cases influences the therapy of many diseases:

• helps treat anemia and anemia;

• is responsible for the prevention of atherosclerosis;

• helps normal capillary circulation;

• cleans the circulatory system of harmful substances;

• increases immunity;

• Improves metabolic processes;

• lowers blood pressure;

• has diuretic, choleretic, tonic properties;

• stops nosebleeds;

• improves gastrointestinal function;

• is an excellent antioxidant;

• Helps reduce overweight.

Ointments are made from raw fruits, which are prescribed to generate skin for cuts, abrasions and dermatoses. It is prescribed to protect the mammary glands from cracks to nursing mothers.

This component can be added to phytochas. Various rose hips can be bought in the online store & laquo; Russian Tea Company & raquo; .

There are also contraindications to the use of tinctures from the berries of this wild shrub.

People with high blood pressure, chronic constipation, and arthrophlebitis are advised to seek medical advice beforehand.

Composition

Rosehips are rich in natural and inorganic nutrients that help to establish the correct functioning of almost all organs:

• Vitamins such as: C, B, V1, A, E, K, PP. Quantity & laquo; ascorbic & raquo; much higher than blackcurrant berry and lemon.

• Hydroxyyantaric and citric acids.

• Calcium (Ca), magnesium (Mg), phosphorus (P), potassium salts.

• Phytoncides (bacteria-killing and microscopic fungi).

• Tannins that have anti-inflammatory and bactericidal effects.

• Essential oils.

• Fiber and pentosal.

• Iron (much more than, for example, in strawberries).

  

Collection and drying

Berries complete their transformation and accumulate nutrients in mid-autumn. It is during this period that it is necessary to harvest, since the shrub is very thermophilic, and at low sub-zero temperatures it instantly loses its healing qualities.

If you want to pick and dry yourself, choose ripe fruits without rotten parts.

We advise you to stop your look at the wrinkled and small, although their appearance is not very presentable. They are dried in the fresh air without sunlight. Since otherwise, all valuable substances in the composition are split.

Scatter harvested crops in a dry and ventilated area (such as a barn, attic, or storage room) for several days, stirring occasionally to avoid mold.

Place the dried material in glass sterilized jars and cover with a piece of gauze. In addition, fabric bags with ties are perfect. Store the product in a cool dark place for a year, use it in the winter-spring period.

After 12 months, dispose of the stock as it begins to lose its healing properties. Better to harvest a new crop.

But not everyone wants to spend so much time on procurement. In this case, you can buy various rosehip tea fees in our online store: in this section.

How to properly brew dry rosehips

There are rules to follow:

• Wash the fruit thoroughly under the tap, placing it in a colander. Tip them onto cotton material or into a metal sieve. At your discretion, shred them in a blender or leave them as a whole.

• It is desirable to use filtered or bottled water. The liquid that is served to us by water utilities is not at all suitable, since excess impurities will remain in the drink. They will simply destroy all the properties of useful substances.

• Do not bring water to a boil as the amount of ascorbic acid decreases at high temperature. Therefore, fill the mixture with hot water t from 60 to 80 ℃, and simmer in a steam bath.

How many times can I use it

Do not brew rosehips more than twice. For two times the berries will give their useful substances. The third portion will not bring you taste or benefit.

How much to insist on

Various information sources advise different times for infusion from 45 minutes to 12 hours. This depends more on the size of the seeds, the quality of drying and the type of disease. We recommend spending an average of 8 hours on this transaction

How to cook

A properly prepared decoction at home helps to maximize the extraction of healing substances.

How to properly brew the fruits of dry crushed rose hips

The method of preparing a drink from crushed seeds is the most productive, since at this time all the vitamins necessary to strengthen the body are given to the maximum. The disadvantage can be considered floating in the vessel villi, spoiling the impression of tea drinking.

Preparation method:

• Divide the washed berries into two parts. If possible, remove the core (bones with pulp) with a teaspoon.

• Dry them on a napkin.

• Mash the raw materials with a blender or meat grinder.

• Fill with clean water heated to 70-85 degrees, cover and leave for 8 hours.

• Next, strain the liquid through the cotton material (gauze will pass lint).

• Drink warm with honey.

In the Internet store & laquo; Russian Tea Company & raquo; You can find ready-to-cook & nbsp; teas to minimize preparation and enjoy your drink.

How to brew dried whole rosehips for drinking

What you're doing:

• Take twenty grams of rose hips, remove dried flowers, rinse.

• Fill with eighty-degree water and the product will be ready for use in 7-8 hours.

• Next, pull out the whole berries, crush them and put them back in the pot.

• Heat the resulting liquid to 50℃. After cooling down completely, filter the contents and consume three times a day, half a glass.

Remember - the medicinal properties of tea are destroyed after 12 hours. Therefore, it is undesirable to store for a long time.

How to make dried wild rose in a thermos

Make the preparations described earlier.

Load the resulting mixture into a container with 30 grams of seeds per 200 ml of filtered water.

Before boiling, pour the liquid into a thermos.

Close the vessel with a lid, wrap it with warm matter on top. Insist for 5-6 hours, shake the contents several times.

Filter and drink next.

Recipe for cooking in a thermos with ginger

To do this, take 1.5 liters of water, two handfuls of berries, ginger root about 4 cm long and honey at will.

Clean the root with a knife and cut into thin strips up to 0.5 mm thick.

Mash fresh fruits with a fork, and dried & ndash; split with wire cutters.

Place all ingredients in a vessel with hot liquid, tighten the lid.

If you do not have insulated dishes, then cover with a woolen blanket for 2-3 hours. The taste of the decoction, which stood for 10-12 hours, will only get better.

In what proportions and how to brew wild rose in a slow cooker

The technique provides two modes for this purpose:

• & laquo; Heating & raquo;. Send the washed and dried seeds to a bowl, fill with 60-degree water, and set the time for 9 hours. In this case, the infusion is prepared for a long time, but at the same time very carefully.

• & laquo; Extinguishing & raquo;. The program remains the same as in the first mode, only the time timer is set to 120 minutes. Leave the beverage in the slow cooker for four hours after surgery.

Preparation of decoction

It uses dried rosebush fruits, previously crushed, for example, with a mortar.

Next, they are placed in clay, glass or enameled dishes.

An important criterion is to boil the raw material with the lid closed on the stove for five minutes.

After three hours, the drink can be consumed.

Traditional Medicine Recipes

You should understand that any infusions & ndash; this is only an addition to the treatment, which may not give the promised effect. Always consult your doctor before use.

To increase immunity

Pour three parts of crushed dried rosehips and one part of blueberries with five cups of steep boiling water and let it brew for at least half an hour. Remove the refuses, boil again and mix them with the main decoction. Drink 100 ml before meals.

For people with high blood pressure

For a hypotensive drink, you need to take two tablespoons of crushed shrub fruits, pour 500 ml of boiling water and simmer for ten minutes.

Next, you need to insist on it for 180 minutes. The strained composition should be consumed 100 ml before meals three times a day. The therapeutic course of herbal medicine is at least three weeks.

For weight loss

To lose weight, it is necessary to speed up the body's metabolism. A fat-burning tea recipe can help.

Pour boiling water over the mixture: & nbsp; rosehips (two tablespoons), & nbsp; senna and mint (five teaspoons of each ingredient).

Infuse the decoction in a warm place all night and drink it half a cup before each snack. You should be aware that such a drink can cause a laxative effect.

How to properly brew rosehips for gout

In this case, the fruits of medicinal shrubs should be taken in the form of an infusion of freshly plucked berries.

They are prepared once and consumed immediately. To do this, you need to use two tablespoons of crushed raw materials, then pour the composition with 200 ml of steep boiling water, and after 15 minutes add another 400 ml of warm water to the container. Then simmer for half an hour.

The course of admission is three months, morning and evening.

Take a 30-day break, and then you can repeat the procedure.

Pancreatitis

An important condition for drinking a drink is a limited dose and no sugar. Optimal portion & ndash; this is 150 ml of decoction per day.

Exceeding this value threatens the outflow of bile and the strongest stimulation of the gastrointestinal mucosa! Therefore, chronic pancreatitis should be treated with the strictest medical supervision.

Pour 200 grams of dried berry with a liter of boiling water and simmer for 15 minutes. The cooled infusion is diluted with water in a ratio of 1 to 1.

Staphylococcus aureus

The following recipe can help get rid of a disease-causing bacterium:

• One tablespoon each of dry hawthorn and rosehip seeds is poured into a thermos with steep boiling water to maintain the temperature.

• You can add some sugar if you like.

• Taken in the morning and evening for a month and a half until complete recovery.

Treatment of male diseases

A decoction can help with prostatitis:

• Crush three tablespoons of dried fruits in a blender or kitchen hammer.

• Put the mixture in a glass thermal insulation vessel, fill it with two glasses of steep boiling water and let it brew for 12 hours.

• Drink the resulting drink in two drinks daily for one and a half to two months.

• After a 14-day break, repeat the phytocur.

Anemia

To increase blood hemoglobin, it is necessary to take rosehip seed decoction on a regular basis.

To do this, pour 400 ml of boiled water over two tablespoons of crushed mixture. The drink must be infused for at least seven hours. After that, make four identical portions of 100 ml, and eat them before eating.

Heart and blood vessels

Ascorbic acid and various flavonoids found in fruits have antioxidant activity, and are able to protect the cells of the circulatory system from destruction by free radicals.

For treatment and prevention, you can make a decoction:

• A tablespoon of vegetable raw materials is poured with water and boiled for a quarter of an hour in a water bath. Next, insist on another 30 minutes.

• Twice a day (morning and evening) drink the infusion 20 minutes before eating.

• After a monthly course, you need to take a break for two weeks.

How to properly infuse rose hips and oats to cleanse the intestines

Oat jelly will help balance the metabolic process and reduce excess weight.

It is suitable for light snacks during the day and morning meals.

Recipe:

• Prepare a rosehip decoction in advance.

• Pour it over 200g of oatmeal.

• After 15 minutes, squeeze the mass through a sieve or gauze.

• Repeat the procedure twice to wash out the starch.

• After the third time, you can use jelly, after cooling it in the refrigerator.

From kidney stones and sand

We offer an effective recipe for root infusion to help the patient recover faster from urolithiasis. & nbsp;

Preparation method:

• Clean the fruit thoroughly with a sharp object, wash and dry.

• Place them in a blender for grinding. For lack of equipment, use a meat grinder.

• Pour two tablespoons of the mixture with filtered water and simmer slowly for at least a quarter of an hour.

• Strain the broth through gauze and take one-third of a glass three times a day before eating. You need to drink it warm for two weeks. During the procedure, use more clean water to remove the resulting sand and stones from the body.

How to use it correctly

Rosehip is famous not only for the healing properties of berries.

Herbal plants also include other parts of the shrub - rosehip leaves, rosehip root, flower petals, seeds, stems and branches along with prickly needles.

Flowers

Decoctions are recommended for glomerulonephritis, liver and gastrointestinal problems, colds and vitamin deficiencies.

To do this, one and a half spoons of petals are placed in thermally insulating dishes and poured with a liter of boiling water. You can take a drink after 12 hours.

Root

Medicines based on this component are used to treat diseases such as: cystitis, dysentery, hepatitis, nail fungus, arthrosis of the joints. It is important to know that decoctions are sources of constipation, as they inhibit biliary separation. It is also not recommended that people with increased blood clotting take the medicine.

Leaves

The leaves include vitamin C, flavonoids, saponins, polysaccharides, acids (lilac, salicylic, vinyl and coffee), essential oils.

Their collection occurs during flowering, in dry weather after dew drying. After drying in the shade, brittle leaves are removed into glassware and stored away from sunlight.

Brew raw materials like the most common black tea. Let it brew in a mug for 10-15 minutes, after which they filter and immediately drink.

How to properly steam dried rose hips for use by children

A child should make tea without kneading seeds.

Parents should be aware that 12-15 berries contain a daily dose of ascorbic acid.

Therefore, strictly observe the proportions so as not to cause an allergic reaction in the baby.

Can I drink tea for pregnant women

Not only is it possible, but it is necessary. After all, a high concentration of vitamin C has a beneficial effect on fetal development.

It is also recommended for women who have given birth to stop bleeding.

Storage

At home, rosebush berries are stored in a dry glass jar with a plastic lid with small holes.

Other & ndash; they are bags of dense material. Do not put containers next to vegetables and fruits, as rosehips will quickly become damp and covered with mold. Also, do not store with products that have a strong odor.

Contraindications and harms

Limiting the use of the drink is recommended for people suffering from gastritis and peptic ulcer, thrombophlebitis.

Uncontrolled use can give impetus to the development of jaundice and will affect the condition of the liver. Dentists warn that you need to rinse your teeth with water after each infusion or decoction, because the acids of the shrub have a negative effect on the enamel.

This ingredient often comes as an additive to black, green or herbal tea.

A huge assortment of goods is represented by the online store & laquo; Russian Tea Company & raquo;. All components of blends were collected in environmentally friendly areas and processed using manual labor.